PARSLEY SEED EO


Numerical referencesMoellhausen code No.: 229060/8074; CAS: 8000-68-8; FEMA: 2836; EINECS: 281-677-1; Rif. Coe: 326;
Legal statusNatural
Botanical namePetroselinum crispum (Miller) A.W.Hill (P.sativum Hoffm.)
Organoleptic noteolfactory note: characteristic, herbaceous, vegetable; ; taste: aromatic, fresh, vegetable, woody;
Main ingredients / compositionConstituent: apiolo, miristicina;